About Us
Our History

Sprout Creek Farm’s story actually begins in Connecticut, at an independent school for girls on the northern edge of the town of Greenwich, Connecticut. There, in 1982, three high school teachers, concerned about their students’ narrow horizons and somewhat self-centered dreams for the future, searched for an experience which would crack the bell jar under which they were living. Realities like “responsibility,” “commitment,” “a social conscience” were only words for some of the students. School curriculums and the relatively rigid structure of daily school life seemed able to do little to help students learn these realities. Believing that learning by action might focus the students’ values and create broader dimensions of responsibility, the teachers set about developing structured experiences which they hoped would meet their students’ needs.

A farm seemed to be the perfect vehicle for the learning. The school campus was built on the site of a turn of the century farm, and one or two of the old barns remained. A small army of volunteers rebuilt, renovated, reconstructed what was needed with donated materials, lots of sweat equity, and a $4000 grant from the Society of the Sacred Heart. The first animals were gifts from friends. Six months after the idea was formulated, the farm was up and running.

The first years were funded by a huge pumpkin festival whose main event was the sale of pumpkins grown at the farm. The first programs were summer only, and for teenagers.

Each three-week session of the residential program served about 20 girls, ages 14 to 16, from Sacred Heart Network schools throughout the United States. The girls lived at the farm (in tents for the first three summers), tended the 2 acre garden, cared for the animals, learned to spin wool, bake bread, prepare a meal, and make baskets. In addition, they spent three mornings each week preparing the meal for guests at a North Bronx soup kitchen. They often brought farm-harvested vegetables to the soup kitchen to supplement the food supplies.

It was soon clear that the farm’s summer program of hard work, simple living and feeding the hungry accomplished the hidden goals of learning responsibility and commitment. But something else was emerging, too. Students were beginning to discover their connectedness to the species around them and they became more able to understand the responsibility we humans carry for the earth we share.

After a few years, parents urged the farm to develop programs for younger children, and in 1986, a summer day program was added to the high school residential program. An immediate success, the day program focused on the experience of “the farm” - organic gardening, animal husbandry, and homesteading crafts. Child-sized vegetable plots, a few goats and sheep, and a cow that would let four children milk at the same time were the mainstays of the farm’s program.

In 1987, the farm administrators were approached by the estate of Elise Kinkead, a longtime Poughkeepsie, NY resident, and offered the possibility of receiving the gift of Miss Kinkead’s Woodford Farm, in the town of LaGrange. After a period of negotiation, the property was subsequently given to the Society of the Sacred Heart, to be operated as Sprout Creek Farm. The gift included the land and existing buildings, and provided for a conservation easement which protects most of the property from development.

The farm program in Greenwich closed in 1990. After a period of renovation, Sprout Creek became operational in September of that year and began offering school programs to local and area schools.

In the years since the farm moved from Greenwich, Sprout Creek has received wonderful support from many people and organizations, most remarkably from the Beinecke Trust. The Trust has funded the building of two new barns, as well as the purchase of machinery and equipment. The Trust continues to offer us encouragement and financial support.

The enthusiastic response to Sprout Creek’s offerings was an unanticipated surprise. By 1992, every available slot on the program calendar was filled with school classes, Brownie and Girl Scout troops, and other groups. Ongoing renovations, (installing heat, for example,) made it possible to develop more comprehensive programs which could better interface with school curriculums.

In 1993, at the suggestion of Linda Roy, principal of Noxon Road Elementary School, Sprout Creek formed a partnership with Noxon, a connection that grows stronger every year. Children at Noxon Road follow a five year program that brings them to Sprout Creek several times each year.

The years since 1990 tell the story of remarkable growth. Some 5,000 children visit Sprout Creek during each school year. The calendar is reserved a full year in advance. We feel certain that we could double our service had we the space and the personnel.

Our understanding of our mission has developed and strengthened as well in the years since 1990. Making the experience of farming available to children of all ages has become a stronger focus in our programming. Recognizing that children are disconnected from their agricultural heritage, even from the sources of their food, we have placed more emphasis on “doing” the farming with children. We have found that this achieves the triple objective of teaching the basic connectedness of all the earth’s species, learning the value of real work, and becoming responsible for the future of our planet. We believe that children will protect each other and our Earth if they are helped to appreciate - even love - it. We see this experience happen for children each day at Sprout Creek.

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Founders Sue Rogers (left) and Margo Morris (right).


Honey, the first bovine employee.


A not-so-rude awakening.


Snowy the much-beloved mascot.


Riding the tractor at Greenwich.


Michael Sasso feeding Snowy.


Oskar Fink getting ready to shear a sheep.


Aerial shot of Sprout Creek Farm
in the 60s.


Sprout Creek Farm before renovations.


Sprout Creek Farm before renovations.

 

© 2004 Sprout Creek Farm